Description

Garlic Chutney, also known as Lahsun Chutney, is a flavorful Indian condiment made with garlic as the main ingredient. Known for its bold, spicy, and slightly tangy taste, garlic chutney is a staple in many Indian households and is especially popular in Gujarati, Rajasthani, and Maharashtrian cuisines. This chutney adds a zesty kick to various dishes, complementing everything from snacks and street foods to main meals.

Garlic chutney is known for its intense, fiery flavor that brings warmth and a spicy kick. The pungency of the garlic combined with the heat from the chilies makes this chutney a bold and vibrant addition to any dish. The tangy tamarind or lemon juice helps balance the flavors, offering a slight acidity that rounds out the taste.